{"id":26822,"date":"2023-12-21T10:56:51","date_gmt":"2023-12-20T21:56:51","guid":{"rendered":"https:\/\/www.myfoodbag.co.nz\/explore\/?p=26822"},"modified":"2024-01-12T12:16:26","modified_gmt":"2024-01-11T23:16:26","slug":"fresh-start-brownie-batter-mug-cake","status":"publish","type":"post","link":"https:\/\/www.myfoodbag.co.nz\/explore\/2023\/12\/21\/fresh-start-brownie-batter-mug-cake\/","title":{"rendered":"Fresh Start Brownie Batter Mug Cake"},"content":{"rendered":"
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Brownie Batter Mug Cake<\/h2>\n
Enjoy rich chocolatey goodness with our refined sugar free chocolate mug cake. Ready in minutes – this makes for the perfect solution for a quick sweet fix or after dinner treat. If you haven't discovered it already, you can find our signature mug cake mix available in our Add Ons section after choosing your dinner recipes.<\/span><\/div>\n <\/div>\n \n
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Servings <\/span>1<\/span><\/div>\n \n <\/div>\n \n
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Ingredients<\/h3>
  • 1<\/span> egg<\/span><\/li>
  • 1\/4<\/span> cup<\/span> plant based milk<\/span><\/li>
  • 2<\/span> Tbsp<\/span> maple syrup<\/span><\/li>
  • 1<\/span> pack<\/span> Fresh Start chocolate mug cake mix<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
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    Instructions<\/h3>
    • Place egg, milk and maple syrup in a small bowl and lightly whisk together until combined.<\/span><\/div><\/li>
    • Stir in the chocolate mug cake mix and a pinch of salt until a smooth batter forms.<\/span><\/div><\/li>
    • Pour batter into a large mug or small bowl, and microwave for 70-90 seconds (depending on mug size) until puffy on top but slightly gooey. Once cooked, serve immediately – top with yoghurt and berries if you like!<\/span><\/div><\/li><\/ul><\/div><\/div>\n
      <\/div>\n <\/div>\n \n \n \n
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      <\/g><\/svg><\/span> Calories: <\/span>374<\/span>kcal<\/span><\/span><\/div>\n \n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":17,"featured_media":26823,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"off","_et_pb_old_content":"","_et_gb_content_width":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[2353,2521,2361],"tags":[],"class_list":["post-26822","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","category-extras","category-fresh-start"],"_links":{"self":[{"href":"https:\/\/www.myfoodbag.co.nz\/explore\/wp-json\/wp\/v2\/posts\/26822","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.myfoodbag.co.nz\/explore\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.myfoodbag.co.nz\/explore\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.myfoodbag.co.nz\/explore\/wp-json\/wp\/v2\/users\/17"}],"replies":[{"embeddable":true,"href":"https:\/\/www.myfoodbag.co.nz\/explore\/wp-json\/wp\/v2\/comments?post=26822"}],"version-history":[{"count":1,"href":"https:\/\/www.myfoodbag.co.nz\/explore\/wp-json\/wp\/v2\/posts\/26822\/revisions"}],"predecessor-version":[{"id":26826,"href":"https:\/\/www.myfoodbag.co.nz\/explore\/wp-json\/wp\/v2\/posts\/26822\/revisions\/26826"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.myfoodbag.co.nz\/explore\/wp-json\/wp\/v2\/media\/26823"}],"wp:attachment":[{"href":"https:\/\/www.myfoodbag.co.nz\/explore\/wp-json\/wp\/v2\/media?parent=26822"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.myfoodbag.co.nz\/explore\/wp-json\/wp\/v2\/categories?post=26822"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.myfoodbag.co.nz\/explore\/wp-json\/wp\/v2\/tags?post=26822"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}