Fresh tortellini pasta mixed with our delicious My Food Bag Kitchen Truffle Mascarpone Cream Sauce makes for a quick and easy meal. Add in a veggie or two from the fridge and you've got yourself a tasty pasta dish in 10!If you haven't discovered it already, you can find this kit and more available in our Add Ons section after choosing your dinner recipes.
Servings 2
Ingredients
1packricotta & spinach tortellini
1packtruffle & mascarpone cream sauce
Instructions
Bring a pot of salted water to the boil.
Cook pasta in boiling water for about 2 minutes, until it rises to the water's surface. Drain, return to pot and toss with truffle cream sauce.
Serve with garnishes or cooked meat as you desire.