Serves 2 people
This delicious dish is brought to you by Glen File, Executive Chef of Gilt Brasserie and Onslow in Auckland. A delicious NZ caught snapper is served on top of braised courgettes tossed through orzo and served with a lemony buttery sauce.
ALLERGENS: Contains fish, gluten, milk, pine nut, wheat. May contain traces of crustacea, egg, mollusc, peanut, sesame, soy, sulphites, tree nuts. A full list of ingredients can be viewed by clicking the image above.
No, you don't need to have a My Food Bag subscription to purchase this meal kit, and you will not need to set up a My Food Bag account. This is a one-off delivery.
These meal kits are available to order from Tuesday 30th January until 11.50pm Monday 19th February, for delivery the weekends of the 11th, 18th and 25th of February. You can opt to have this delivered to you from Friday to Monday on the delivery weekend of your choice. Subject to availability, some recipes may not be available for the duration and will show as 'sold out' if so.