CHIMICHURRI LAMB RUMP STEAKS WITH PEA AND PUMPKIN SALAD
Ready in 35 minutes
• Serves 4
This dish most recently appeared in Fresh Start (5 Nights For 4) on Sunday, October 7, 2018.
This dish most recently appeared in Fresh Start (5 Nights For 4) on Sunday, October 7, 2018.
Toss some chimichurri drizzle through the pumpkin to make it creamy and delicious. If you prefer, use spray oil instead of liquid.
Ingredients
Nutritional Information
Energy |
1733 kj 414 kcal |
---|---|
Protein | 36.6g |
Carbohydrate | 18.2g |
Fat | 20.1g |