Chicken Potato Gratin with Broccoli

Chicken Potato Gratin with Broccoli

Ready in 40 minutes • Serves 2
This dish most recently appeared in Heat 2 Cook 2 (4 Nights For 2) on Sunday, June 30, 2019.
Order Now
Order Now

Ingredients

Gratin

  • 1 chicken potato gratin

Broccoli

  • 1/2 broccoli

Steps

  1. Cook gratin Preheat oven to 180°C. Remove plastic cover from gratin. Place on an oven tray and cook for 30-40 minutes, or until heated through and golden.
  2. Cook broccoli Cut broccoli into small florets and place in a heatproof bowl. Cover with boiling water, cover and steam for about 5 minutes until bright green and tender. Drain, drizzle with olive oil and season.
  3. Serve chicken gratin with broccoli on the side.

Nutritional Information

Energy 2648 kj
633 kcal
Protein 46.6g
Carbohydrate 35.8g
Fat 32.2g