Beef Sliders with Cheese and Gherkins
Ready in 25 minutes
• Serves 4
This dish most recently appeared in My BBQ (3 Nights For 4) on Sunday, January 7, 2018.
This dish most recently appeared in My BBQ (3 Nights For 4) on Sunday, January 7, 2018.
Patties can be made the night before, covered and kept in the fridge until you are ready to cook. If you cannot use the BBQ tonight, cook the beef patties in a fry-pan for about 3 minutes each side, or until just cooked through and heat the buns in the oven until golden and lightly toasted. Any aspect of the slider can be left off for fussier eaters.