Meet our local heroes
At My Food Bag, we love creating seasonally inspired recipes using locally sourced ingredients. And as foodies, we’re passionate about provenance and the incredible suppliers we work with across Aotearoa.
Mount Cook Alpine Salmon – Mount Cook
Coming from deep in the Southern Alps of New Zealand.
Raised in the swift, cold current flowing from the alpine ridges, Mt Cook Alpine Salmon is natures finest tasting Salmon, rich in omega 3 with a subtle taste and delicate texture.
Mt Cook Alpine Salmon are sustainably farmed and raised in a pure environment with space to grow and thrive. With low stocking densities and minimal human intervention, there is no need for pesticides or antibiotics.
"Fast flows, highly oxygenated water and the distinctive touch of the seasons; all key ingredients in creating Nature’s Finest Tasting Salmon."
Meadow Mushrooms - Canterbury
From the family-owned farm in the heart of Canterbury, to your table.
Proudly New Zealand family-owned and operated for more than 50 years, Meadow Mushrooms is New Zealand’s largest, and only fully integrated mushroom farm, and their mushrooms are handpicked and harvested 364 days a year!
They're committed to sustainability and how they can do more on their journey, from growing to packaging and everything in-between, and are producing some of the best mushrooms Aotearoa has to offer.
"Ours is New Zealand’s largest and only fully vertically integrated mushroom farm. That means we manage the growing process from start to finish, so we can make sure you get the best product at the very best value."
Lumina Lamb - South Island
Ethically and sustainably raised in the alpine hillsides of the South Island
From paddock to plate, Lumina Lamb are free range, ethically raised and naturally healthy, they're grass-fed and finished on a specially cultivated chicory and clover forage.
With fine micro-marbling, Lumina Lamb has exceptional texture, tenderness and versatility, and a delicate, mild flavour, making it the perfect meat to feature in our special recipes!
"Lumina Lamb was born from one wildly ambitious goal— to breed the world’s most succulent lamb."
Check out our recipes
My Choice
Pick from a selection of 15 recipes!
Feeds 4 adults or 2 adults & 2 teens
$215.99 per week
$10.80 per plate