Danny Doughnut’s Korean Army Stew

by Anya Saikkonen | Feb 14, 2023 | Dinner, My Food Bag, Recipes

When the weather is not so favourable outside, this Korean Army Stew is our Chef Danny’s go-to comfort dinner. It’s full of pantry ingredients, it’s warming, and so delicious! Danny Doughnut’s Korean Army Stew Sauce2 Tbsp Korean chilli flakes...

Fresh Start’s Thai Coconut Crusted Prawns

by Anya Saikkonen | Feb 10, 2023 | Fresh Start, Recipes, Snacks

These tasty, crunchy prawns make for a great snack or entree, and when paired with the delicious dipping sauce, are packed full of flavour! Thai Coconut Crusted Prawns with Peanut Dipping Sauce Prawns600 g fresh prawns1 egg1 Tbsp Thai yellow curry paste1 cup coconut...

Fresh Start’s Chicken Caesar Lunch Wraps

by Anya Saikkonen | Feb 1, 2023 | Fresh Start, Lunch, Recipes

A healthier twist on a classic combination we all know and love. These wraps will hit the spot for a quick and easy lunch! Chicken Caesar Lunch Wrap 600 g free-range chicken breast (cut into steaks)1 tsp oil2 baby cos lettuce (thinly sliced)1 Telegraph cucumber (cut...

A Summer Taste Adventure with Sweet Sting, NZ’s First Hot Honey Producers

by Anya Saikkonen | Jan 19, 2023 | Blog, My Food Bag, Supplier Stories

Sweet Sting co-founders, Dan Bycroft & Chris Bulman As part of our Summer Taste Adventure campaign, we’re partnering with locally loved brands, producers and suppliers across NZ to bring our foodies a menu the best of Aotearoa. For all things sweet &...

Fresh Start Active: Our NEW Protein Packed Recipe Range

by Anya Saikkonen | Jan 12, 2023 | Blog, Exercise, Fresh Start

When it comes to healthy eating, we know that choice and variety is incredibly important. Catherine Bell, our in house dietitian explained “There is no one size fits all approach to health, which can definitely fuel nutrition confusion.” “With nutrition research there...