by mfbadmin | Apr 4, 2019 | Fresh Start, Lunch, Recipes
#loveyourleftovers. The perfect work lunch, this salad keeps well and can be made in bulk. Just make sure to leave the dressing on the side until you go to serve. Serves 2 Ingredients Noodle Salad 1 cup frozen peas 3/4 pack leftover, cooked (or 75g uncooked) mung bean...
by mfbadmin | Apr 4, 2019 | Fresh Start, Lunch, Recipes
#loveyourleftovers. Everyone loves fritters! These healthy fritters make for a great lunch, especially with a poached egg on top. Serves 2 Ingredients Fritters 1 1/2 cups frozen corn 1/2 courgette, grated and liquid squeezed out 2 eggs 1 spring onion, thinly sliced...
by mfbadmin | Apr 4, 2019 | Fresh Start, Lunch, Recipes
#loveyourleftovers. This tasty lunch makes the most of odd bits of veggies you might have leftover. Combined with curry powder, mustard and yoghurt dressing and boiled eggs this is a super moreish lunch. Serves 2 Ingredients Veggies 1/2 pack cauli pearls 1/2 broccoli,...
by mfbadmin | Apr 4, 2019 | Dinner, Fresh Start, Lunch, Recipes
#loveyourleftovers! Keen on pizza but watching your weight? Say hello to eggplant pizzas! With all the delicious, cheesy flavours of eggplant parmigiana but low in calories and carbs, this is a recipe you’ll keep coming back to! Serves 2 Ingredients 1 eggplant, sliced...
by mfbadmin | Mar 15, 2019 | Fresh Start, Lunch, Recipes
#loveyourleftovers. This Asian-inspired salad is perfect for a work lunch! Bring the dressing separately and toss together when it’s time to eat. Serves 2 Ingredients Salad 75–100g dried vermicelli noodles 1/2 cucumber, cut in half and thinly sliced 1 carrot, grated,...
