by mfbadmin | Nov 28, 2017 | Blog, My Food Bag
#loveyourleftovers with this one step wonder! Double this recipe (or x4) to make enough for your lunch salads for the week. Simply store in an air-tight container in the fridge for up to 4 days. Ingredients ¼ teaspoon olive oil¼ red onion1 teaspoon honey1 tablespoon...
by mfbadmin | Nov 24, 2017 | Blog, My Food Bag
#loveyourleftovers this salad packs a protein punch by itself, or is perfect with any of your favorite lean meats! Ingredients 25g quinoa ¼ broccoli, cut into florets½ cup frozen edamame beans ½ teaspoon sesame oil 1–2 teaspoons sesame seeds ½ tablespoon lemon juice 1...
by mfbadmin | Nov 16, 2017 | Blog, My Food Bag
#loveyourleftovers and pack this delicious dip into your picnic or lunch! We love reducing wastage all round, so re-use your pottles too, by storing this dip in any leftover containers from your delivery. Serves 2 Ingredients ½ can cannellini beans, drained and...
by mfbadmin | Nov 14, 2017 | Blog, My Food Bag
#loveyourleftovers with this smashing recipe! All we are saying is.. give peas a chance! Ingredients ½ cup frozen peas1 tablespoon very finely diced red onionZest and juice ¼ lemon1 tablespoon crumbled feta cheese To Serve1 slice grainy toast breadA few mint,...
by mfbadmin | Oct 26, 2017 | Blog, My Food Bag
#loveyourleftovers, top this delicious fragrant salad with your favourite protein! Ingredients Vermicelli1/3 cup frozen peas1 handful leftover, cooked and drained vermicelli2/3 cup Japanese slaw2–3 teaspoons cashew nuts or peanuts1 tablespoon lemon or lime juice½...
