by mfbadmin | Apr 11, 2019 | Fresh Start, Lunch, Recipes
#loveyourleftovers. Give leftover veges a second life with the help of delicious Parmesan cheese! Great as a snack or with protein and leafy greens for a healthy lunch, this tasty recipe will become a staple for sure! Serves 1 Ingredients 1/2 broccoli, cut into...
by mfbadmin | Mar 22, 2018 | Blog, My Food Bag
Featuring in our Autumn In Season magazine, this recipe combines different cooking techniques, ingredients and flavours. Toasting quinoa creates a crunchy and nutty texture with a nice golden brown colour. You can store any leftover toasted quinoa in an airtight...
by mfbadmin | Feb 21, 2018 | Blog, My Food Bag
#loveyourleftovers A Fresh Start take on a traditional Mediterranean dish! Swapping in grated cauliflower and keeping the fresh and fragrant spices and herbs. Ingredients ½ butternut pumpkin, diced 1cm until you have 1–2 cups worth½ carrot, diced 1cm¼ teaspoon oil225g...
by mfbadmin | Apr 24, 2017 | Recipes, Breakfast, Fresh Start, Lunch
Roast Pumpkin and Feta Frittata with Balsamic Tomatoes A great recipe for the weekend or to make and refrigerate in portions. Perfect for a work-day lunch option, loaded with plant-based protein and vegetable carbs. 200 g peeled pumpkin (diced 1cm)2 carrots (cut in...
by David Wing | Oct 28, 2026 | Christmas, Bargain Box
Christmas dinner can be one of the biggest food bills of the year, particularly when you’re feeding a crowd. Bargain Box Christmas is designed to make feeding 8-10+ people more affordable, with a generous Christmas feast for $299.99. That’s about $30 per person for...
