Tofu and Pumpkin Laksa

#loveyourleftovers. Transport your taste buds to South East Asia with this divine laksa — the perfect blend of sweet, spicy, sour and salty! Serves 2 Ingredients ½ onion ¾–1 Tbsp mild laksa paste (store-bought)100g pumpkin, diced 1–2cm ½ cup / remaining lite coconut...

Veggie-ful Nachos

#loveyourleftovers. This fresh take on a family classic is sure to be a crowd pleaser! Delicious Mexican flavours paired with the light crunch of baked tortillas are a match made in heaven. Enjoy as a plant based meal, or top with chicken for an extra protein hit....

Lentil Soup

#loveyourleftovers. This wholesome lentil soup is an easy way to up your veggie intake for the day, with 2 serves of veggies per bowl! Enjoy as is, or with a crunchy slice of wholegrain toast. Serves 1 Ready in 20 mins Ingredients ½ tsp olive oil½ onion, finely...

Moroccan Chickpea Soup

#loveyourleftovers. Send your senses to Morocco with this delicious bowl of nutrition packed goodness. Perfect for warming you up on a chilly day! Serves 2 Ingredients 1 onion, roughly diced1 capsicum, cut into thin strips1 carrot, thinly sliced2 tsp oil½ tsp salt1x...

Hungry Mouths 4th September

If you have hungry mouths to feed, don’t feel like you have make two dinners, Fresh Start can work for everyone at your place. We’ve created the tastiest suggestions on how to bulk up a meal, while keeping your dinners delicious and nutritious. Simply follow our...