Calming Matcha Bliss Balls

With today’s fast-paced lifestyle, and added stress this brings, our adrenaline levels are spiking, but what goes up, must come down. And these periods of high stress lead to more regular and greater energy slumps, and these slumps are when we get those cravings for...

Prawn noodle broth

#loveyourleftovers. A warming broth is always a treat! Use up leftover veges in this Asian inspired version. Serves 2 Ingredients Broth 2 cups chicken or veggie stock 2 cups water 2 spring onions, thinly sliced 1 stick of lemongrass, thinly sliced (optional) 2 cloves...

Spiced Ginger Mojito

Hydrate in style with this zingy, refreshing Spiced Ginger Mojito. Serves 4 Mojito 2 tsp finely grated ginger ½ fresh chilli, roughly chopped 1 lemongrass stalk, bruised 1 tsp honey 1 orange, zested and juiced 1 lime, zested and juiced Water 1 litre sparkling water To...

Miso Edamame Dip

#loveyourleftovers. Sick of hummus? Give this Miso Edamame Dip a try! It’s delicious with crudites or crackers. Serves 4 Ingredients 1 cup frozen, shelled edamame beans ¼ cauliflower, diced 1cm 2 Tbsp miso paste 1 Tbsp tahini 1–2 cloves garlic, peeled 2 Tbsp yoghurt ¼...

Vermicelli Salad With Creamy Peanut Dressing

This work day favourite is perfect for meal prep. Layer the ingredients in a salad jar with the dressing on the bottom and all you have to do is give it a good shake when it’s time to eat! Serves 4 Ingredients Slaw 1 carrot, grated (or julienne with a mandolin) 1...