by Anya Saikkonen | Jun 11, 2021 | Breakfast, Fresh Start, Recipes, Snacks
Resolution Retreats is the largest health retreat in Australasia catering exclusively for women. Their world-class luxury health retreats range from three-day fresh start retreats to their three-week life-changer retreats. We’ve teamed up with this awesome NZ...
by Anya Saikkonen | Jun 11, 2021 | Recipes, Fresh Start, Snacks, Sweet Treats & Desserts
We love tahini chocolate chip cookies, especially warm and fresh out the oven! Crispy edges and a chewy centre, these are the perfect afternoon pick-me-up! Our top tip is to refrigerate your cookie dough for at least 30 minutes prior to baking. Tahini Chocolate Chunk...
by Anya Saikkonen | Jun 11, 2021 | Blog, My Food Bag
The Beef Wellington is one of the rewards in our recently launched Foodie Club. Learn more about the story behind this classic dish and get some tips from My Food Bag chef Ella ‘Katsu’, a real whizz when it comes to making this foodie favourite. When it...
by Anya Saikkonen | Jun 6, 2021 | Dinner, My Food Bag, Recipes, Veggie & Plant-based
Transport the family to Italy for a delish meat-free meal that is loaded with flavour! Portobello mushrooms baked in a tomato based sauce topped with toasted pine nuts make for the perfect warming dinner. Even better, you can dip warm sliced of fluffy focaccia in the...
by Anya Saikkonen | Jun 1, 2021 | Fresh Start, Recipes, Snacks
Chai Spiced Loaf Chai Milk1¼ cup plant-based milk2 chai spiced tea bagsLoaf⅓ cup oil (e.g. olive oil)½ cup plain unsweetened yoghurt2 tsp vanilla2½ cups wholemeal flour⅓ cup maple syrup8 dates (chopped)1 tsp baking powder1 tsp baking soda1 tsp ground ginger½ tsp...
